Granary Sandwich Loaf
£4.00Price
A hearty, wholesome 8 Grain Granary Loaf made with Matthews’ multigrain flour, blending wheat flour with rye flakes, oat flakes, malted wheat, maize grits, linseed, millet and sunflower seeds. The combination gives the loaf a lovely nutty flavour, soft but substantial texture and golden crust, with plenty of character from the mixed grains and seeds throughout. It’s a satisfying everyday loaf that’s perfect for toast, sandwiches or simply sliced with butter.
Approx. 750g